韩国特色食品推荐

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  泡菜 具有韩国代表性之一的泡菜是韩国人餐桌上必不可少的发酵食品。在关注饮食健康的当今,不仅在韩国,在其他许多国家泡菜已成为大众化饮食。最为熟知的泡菜是用红辣椒为料制作的辣白菜,但实际上泡菜的种类多达数十种。另外还有利用泡菜制作的泡菜汤,泡菜饼,泡菜炒饭等许多料理。

  banfan yupaocaiyitongbeilieweihanguodaibiaoyinshidebanfan,zuoweihanguozuigaochuantongyinshi,shizaibaimifanshangbanshangchaorou,gezhonggeyangdeqingcai,yulajiaojianghuodiaoliaodengyiqibanzhechi。bujinkekou,youyijiankang,erqiezhizuorongyi,shiyongfangbian,chengweifeijishangdezuijiayinshi。banfandeguxiangquanzhouyouhenduozhumingdexiaochidian,zaishoueryeyouhenduozhimingdebanfandian。

  jiaozitang jiaozitangshihanlengdedongtianhanguorenxiaidemeiweizhongdemeiwei,chiyiwannuandaolexinli。jiangjigeroucaixiandedajiaozifangrutanglizhuhaohoujichengjiaozitang,yibanhaihuifangrugao,chunjieyechangchi。jinlaichulezhurouhuoniuroudemantouxianwai,fangruyejirouzuochengdejiaozitangyehenhaochi,jiaozipihaikeyichanrushucaizuochengfenhongsehuohuangse。

  yiniansijizhongtebieshidongtianjiaozitangchidezuiduo,hepaocaiyiqichigengkekou,gedixiaodianbutong。 liyudoubing zaimianfenhenuomimianlifangshangxiaodouzuochengdejiyudoubing(liyudoubing)yeshidongjidejietoumeiwei。erqieyinweishiyongnuomizuochengde,suoyichiqilaiweiganjindao。

  ciwai,hanguohaiyoutongguochijiyudoubingpanduanrenxinggedeshuofa。congtoubukaishichi,haishicongweibukaishichidouyoubutongdeshuofa。 kaodiguahekaobanli qiujishilizifengshoudeshijie,danshidiguaquezhizai11yuefenzaipei,suoyicongshenqiukaishikeyitongshichidaodiguahelizi。qiekaodiguayaobizhudiguahezhengdiguadeweidaogengchun,gengkekou。chiqilaiyegengxiang。liziburongyishu,xuyaozhangshijianhongkao。

  zaihanguodaxuedefujinheditiezhanzhouwei,mailizihediguadexiaofanzuiduo,qizhongdabufenshidongjidagongdedaxuesheng。 yuwan hanlengdetianqi,liangsousoudefengchuilai,dajiazuixiangchidejiushireqitengtengdeyuwanle。zhangpengtanzilimaidetongchangshichuanchengchuandeyuwan,suoyiyejiaoyuwanchuan。jiangniansuideyurouzuochengyuwanyongshuizhuzhechi,jiadianluobu、cong、haidaizhuchengdeqingtangweidaogenghao,bushihenla,hanlengdedongtianlihechaoniangaoyiqichi,youqishouxiaohaihewaiguorendehuanying。

  还有更好吃的办法就是蘸着葱酱吃,近来还在汤里放入辣椒酱煮成微辣的鱼丸汤也很好吃。寒冷的冬天大街上卖的很多。 炒年糕 韩国的路边小吃中最有代表性的要数甜甜辣辣的炒年糕了。将糕切成糕条(长白条状,一般在韩国春节时煮糕汤喝)做成炒年糕,和鱼丸、油炸食品一起吃,是男女老少皆喜爱的路边小吃。
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